Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh.
Rendang Telur.
You can have Rendang Telur using 18 ingredients and 3 steps. Here is how you cook it.
Ingredients of Rendang Telur
- It's 10 butir of telur ayam kampung.
- It's 1 lembar of daun salam.
- Prepare 1 lembar of daun kunyit.
- You need 3 lembar of daun jeruk.
- Prepare 1 batang of sereh memarkan.
- It's secukupnya of Minyak goreng.
- It's secukupnya of Air.
- Prepare 300 ml of santan kental.
- It's 1 sdt of gula pasir.
- It's 1 sdm of garam.
- You need of Haluskan:.
- It's 10 buah of bawang merah.
- It's 5 siung of bawang putih.
- You need 1/2 sdt of ketumbar.
- You need 10 buah of cabai merah besar.
- Prepare 1 cm of kunyit.
- You need 1 cm of jahe.
- It's 2 cm of lengkuas.
Rendang Telur step by step
- Didihkan air,rebus telur hingga matang,kupas & sisihkan. Panaskan minyak goreng,tumis bumbu halus hingga matang.Masukan daun jeruk,lengkuas,daun kunyit,salam,sereh aduk rata..
- Masukan telur yg sdh di rebus tadi,aduk rata.Tambahkan santan,masak sambil sesekali diaduk2..
- Kecilkan api, bumbui dgn gula & garam aduk rata & koreksi rasa. Masak hingga santan menyusut & bumbu meresap,matikan api & siap disajikan..
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