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Recipe: Tasty Rendang Daging Sapi Khas Padang

Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh. ...
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Recipe: Appetizing Rendang Jamur Tiram Kacang Merah

Rendang Jamur Tiram Kacang Merah.

Rendang Jamur Tiram Kacang Merah You can cook Rendang Jamur Tiram Kacang Merah using 20 ingredients and 6 steps. Here is how you cook that.

Ingredients of Rendang Jamur Tiram Kacang Merah

  1. You need 1 kg of jamur tiram segar.
  2. It's 250 gr of kacang merah.
  3. Prepare 130 ml of santan instan.
  4. You need 100 ml of air.
  5. Prepare 3 sdm of minyak utk menumis.
  6. You need of Bumbu halus :.
  7. It's 4 siung of bawang merah.
  8. You need 4 siung of bawang putih.
  9. You need 200 gr of cabe merah keriting.
  10. It's 2 sdt of ketumbar.
  11. You need 2 buah of kemiri.
  12. It's 2 ruas of kunyit.
  13. It's 3 sdt of garam.
  14. You need of Bumbu cemplung :.
  15. You need 2 lembar of daun salam.
  16. You need 2 tangkai of sereh.
  17. It's 2 lembar of daun jeruk.
  18. It's of Bumbu pelengkap :.
  19. Prepare 2 sdt of gula pasir.
  20. You need 1/2 keping of gula merah.

Rendang Jamur Tiram Kacang Merah instructions

  1. Siapkan semua bahan yang akan digunakan,. Cuci bersih kacang merah dan jamur, tiriskan.
  2. Blender bumbu hingga halus, panaskan minyak kemudian tumis bumbu halus dan pelengkap hingga harum dan matang.
  3. Tambahkan kacang merah dan jamur.
  4. Aduk rata, tambahkan santan, air dan gula.
  5. Koreksi rasa, masak hingga bumbu meresap dan kacang juga jamur empuk..
  6. Rendang jamur tiram dan kacang merah siap disajikan.

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