Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh.
Rendang Ayam Kacang Merah.
You can have Rendang Ayam Kacang Merah using 27 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Rendang Ayam Kacang Merah
- You need 1 kg of ayam.
- It's 500 gr of kacang merah.
- You need 300 gr of kentang.
- Prepare of Bumbu halus :.
- You need 50 gr of Cabe merah keriting.
- Prepare 10 Butir of bawang merah.
- It's 12 Butir of bawang putih.
- Prepare 8 butir of Kemiri utuh.
- It's 2 St of Ketumbar.
- Prepare 2 cm of Kayumanis.
- Prepare 3 biji of Kapulaga.
- Prepare 1 St of Merica utuh.
- Prepare 1/2 St of Jinten.
- Prepare 2 ruas of Kunyit.
- It's 1 ruas of Jahe.
- It's 2 ruas of Lengkuas.
- Prepare of Bahan lainnya :.
- It's 2 mata Asam of kandis.
- It's 2 batang of Serai.
- It's 3 lembar of Daun salam.
- It's 6 lembar of Daun jeruk.
- Prepare 2 lembar of Daun kunyit.
- It's 700 gr of santan kental.
- It's secukupnya of Air/ santan encer.
- It's 1 SM of gula pasir.
- You need secukupnya of Garam dan bumbu kaldu.
- You need secukupnya of Minyak.
Rendang Ayam Kacang Merah instructions
- Rendam kacang lalu cuci tiriskan, bersihkan dan potong ayam, kupas kentang dan potong menjadi 4 bagian.
- Buat santan kental, pisahkan santan encernya, blender semua bumbu halus, geprek serai, satukan dengan bumbu daun lainnya.
- Tumis semua bumbu sampai wangi dan berminyak,. Masukkan kacang aduk".
- Beri santan encer biarkan kacang empuk lalu masukkan ayam masak sampai ayam setengah matang.
- Masukkan kentang beri garam dan bumbu kaldu serta gula biarkan air surut dan bumbu meresap.
- Masukkan santan tes rasa matikan kompor biarkan beberapa saat di wajan, setelah itu baru tuang ke tempat saji hidangkan.
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