Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh.
Rendang Daging Sapi.
You can cook Rendang Daging Sapi using 26 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Rendang Daging Sapi
- You need 500 gr of Daging Sapi khas dalam (potong2).
- It's 1 liter of santan.
- You need of Bumbu Halus :.
- It's 7-8 siung of Bawang Putih.
- It's 15 siung of Bawang Merah.
- Prepare secukupnya of Lengkuas.
- You need secukupnya of Jahe.
- It's secukupnya of Serai.
- Prepare 15 of Cabe Keriting.
- It's 3 of Cabe Besar.
- Prepare 1/2 sdt of Kunyit.
- You need 1 sdm of Ketumbar.
- You need 1 sdt of Jintan.
- Prepare 1/2 sdt of Lada.
- Prepare 4 sdm of kelapa sangrai/serundeng yg dihalus smpe mngeluarkn minyak.
- It's of Bahan lainnya:.
- Prepare of Daun salam.
- It's of Daun jeruk.
- It's of Kayu manis.
- It's of Pala.
- Prepare Bunga of lawang.
- You need secukupnya of Kapulaga.
- Prepare of Gula merah/pasir (secukupnya).
- Prepare secukupnya of Garam.
- It's secukupnya of kaldu bubuk.
- Prepare of minyak untuk menumis.
Rendang Daging Sapi step by step
- Blender Bumbu halus.
- Panaskan minyak, tumis hingga wangi kemudian masukan kunyit, ketumbar, jintan, lada, daun salam, daun jeruk, kayu manis, pala, kapulaga & bunga lawang secukupnya, Aduk Rata.
- Masukkan daging, kelapa sangrai & santan, Aduk Rata.
- Masukan Gula, Garam & kaldu bubuk secukupnya, Aduk rata.
- Tutup, masak hingga airnya menyusut, Kering & dagingnya empuk, Sambil sesekali diaduk Agar Bawanya tidak hangus, jika belum empuk tambahkan sedikit air kemudian masak lagi hingga empuk & kering.
- Rendang sapinya siap dinikmati,, untuk video masaknya ada di YouTube : Bunda Aqil Cooking,, Mampir yachππ.
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