Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh.
Rendang Minang.
You can cook Rendang Minang using 15 ingredients and 3 steps. Here is how you cook it.
Ingredients of Rendang Minang
- It's 1 kg of daging sapi tanpa lemak potong sesuai selera.
- It's 5 lembar of daun kunyit.
- You need 4 batang of sere.
- You need 4 lembar of daun jeruk.
- Prepare 1 buah of kelapa tua.
- It's of Air kelapa.
- It's secukupnya of Garam dan kaldu.
- Prepare of Bumbu halus.
- Prepare 15 of cabe merah keriting.
- You need 15 siung of bawang merah.
- Prepare 10 siung of bawang putih.
- Prepare 5 cm of jahe.
- Prepare 5 cm of kunyit.
- You need 7 cm of lengkuas.
- It's 1 sdt of pala bubuk.
Rendang Minang instructions
- Masak santan kental hingga mendidih, dan campur bahan2 pelengkap dedaunan. Terus di aduk agar santan tidak pecah.
- Kemudian setelah mendidih masukkan bumbu, dan daging masak hingga daging empuk. Masukkan garam dan kaldu..
- Jika ingin kering, maka setelah daging empuk kecilkan api, sembari di aduk sesekali. Akan menghasilkan seperti ini. Butuh waktu 3-4 jam.
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