Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh.
Rendang jengkol.
You can have Rendang jengkol using 15 ingredients and 6 steps. Here is how you cook it.
Ingredients of Rendang jengkol
- You need 500 gr of jengkol.
- You need 1 sachet of santan kara.
- It's secukupnya of Air.
- You need of Gula,garam, penyedap,kecap.
- It's of Bumbu halus :.
- It's 10 siung of bawang merah.
- It's 4 siung of bawang putih.
- You need 15 of cabe merah.
- You need 20 of cabe rawit.
- You need 5 biji of kemiri.
- You need of Bumbu pelengkap :.
- It's 1 ruas of Laos d geprek.
- Prepare 1 batang of sere geprek.
- You need 2 lembar of daun salam.
- You need 3 lembar of daun jeruk.
Rendang jengkol instructions
- Belah 2 jengkol rendam semalaman.
- Didihkan air masukan jengkol rebus saya pake metode 7.30.10 biar irit gas.
- Tumis bumbu halus sampai harum,masukan bumbu pelengkap,masukkan jengkol aduk2 sampai rata,.
- Ksih air secukupnya, masukan santan,garam,gula,penyedap,kecap.
- Cek rasa, tunggu sampai kuah agak asat.
- Siap d sajikan,selamat mencoba.
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