55. Rendang simple. This article is part of the series on. Indonesia portal Food portal. v. t. e. Rendang is an Indonesian spicy meat dish originating from the Minangkabau region in West.
Rendang is a spicy meat dish which originated from Indonesia, especially the ethnic group of Rendang is traditionally prepared by the Minangkabau community during festive occasions such as. Awet tanpa Pengawet, Sedap tanpa Penyedap. Ready to cook TamamMuz Rendang Paste a simple one step food paste to enjoy Rendang with meats of your choice. You can cook 55. Rendang simple using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of 55. Rendang simple
- It's 500 gram of Daging sapi.
- It's 15 bh of cabe merah keriting.
- You need 5 bh of cabe rawit setan.
- You need 7 siung of bawang merah.
- Prepare 8 siung of bawang putih.
- It's 1 ruas of jahe.
- You need 2 of brg serai.
- It's 1 lbr of daun salam.
- Prepare 2 lbr of daun jeruk.
- You need 1 butir of kelapa.
Anything rendang is simply so tasty because of the contribution of all the spices and herbs used in the recipe. Most of the ingredients can be found in major grocery stores. Experience Rendang: its monuments, history, and more! Venture to sights like Pura Besakih Temple and Pura Puseh Batuan and Pura Dasar Batuan as you discover Rendang.
55. Rendang simple step by step
- Siangin dan cuci bersih bumbu cabe dan bawang kemudian di blender dengan minyak..
- Panaskan minyak tumis bumbu halus tadi bersam dengan sereh,lengkuas, salam dan daun jeruk..
- Kalau sudah mendidih masukan dagingnya aduk rata bumbu tadi. Beri santan,t ambah garam, penyedap dan gula secukupnya. Biarkan meletup2 dan agak menyusut kuahnya dan tanak. Selamat makan๐.
Bukan hal mustahil untuk membuat rendang sendiri di rumah. Yuk, cobain resep rahasia membuat Resep dan Cara Membuat Rendang Padang yang Asli. Gak ada yang bisa menandingi cita rasa. Rendang adalah salah satu resep asli Minangkabau yang sudah mulai populer di Eropa. Orang sini menyebutnya "Rendang, Indonesian Curry".
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