Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh.
Stok Bumbu Nasi Goreng.
You can cook Stok Bumbu Nasi Goreng using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Stok Bumbu Nasi Goreng
- It's 70 gr of bawang merah.
- Prepare 50 gr of bawang putih (iris).
- Prepare 1 sdm of ketumbar.
- It's 1 sdm of lada butir.
- You need 4 buah of kemiri.
- Prepare of Minyak untuk menumis.
Stok Bumbu Nasi Goreng instructions
- Goreng bawang putih iris...
- Blender atau haluskan semua bahan bumbu...
- Tumis bumbu halus sampai harum dan agak berminyak...
- Angkat dan taruh dalam wadah.. simpan dalam kulkas...
- Bumbu siap di gunakan kapan saja.. selamat mencoba...
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