Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh. ...
Ayam Bumbu Rendang.
You can have Ayam Bumbu Rendang using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Ayam Bumbu Rendang
- Prepare 1/2 kg of ayam.
- You need of Serai 2 batang geprek.
- You need 5 buah of Daun salam.
- Prepare 1 buah of Jeruk nipis.
- Prepare 9 siung of Bawang merah haluskan.
- You need 7 siung of Bawang putih haluskan.
- It's 4 buah of Cabe merah besar haluskan.
- It's 6 buah of Cabe rawit kecil haluskan.
- You need of Kunyit 2 ruas haluskan.
- Prepare 1 bungkus of Santan kara.
Ayam Bumbu Rendang instructions
- Potong ayam lalu kucuri dengan air jeruk nipis.
- Tumis semua bumbu halus hingga harum, tambahkan serai dan daun salam.
- Setelah bumbu harum masukan santan dan koreksi rasa.
- Masukan ayam serta tambahkan sedikit air, tunggu hingga matang.
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