Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh.
Rendang Daging Sapi Sederhana.
You can cook Rendang Daging Sapi Sederhana using 21 ingredients and 5 steps. Here is how you cook that.
Ingredients of Rendang Daging Sapi Sederhana
- You need 1 kg of daging sapi.
- Prepare 2 batang of serai.
- Prepare 6 lembar of daun jeruk.
- You need 4 lembar of daun salam.
- It's 2 cm of kayu manis.
- You need 1 sdm of gula merah.
- Prepare 1 sdm of kaldu bubuk rasa sapi.
- Prepare 1 sdt of jintan bubuk.
- You need 1 sdt of merica.
- It's 1 buah of jeruk lemon.
- You need 1000 ml of santan dari 1 butir kelapa.
- It's secukupnya of Minyak goreng.
- You need of Bumbu yang dihaluskan:.
- You need 8 siung of bawang putih.
- It's 12 siung of bawang merah.
- It's 4 buah of kemiri.
- It's 1 sdt of ketumbar.
- It's 6 buah of cabe merah besar (buang bijinya).
- It's 50 gram of cabe keriting merah.
- Prepare 4 cm of kunyit.
- You need 6 cm of jahe.
Rendang Daging Sapi Sederhana step by step
- Cuci bersih daging, potong sesuai selera beri perasan jeruk lemon, lalu cuci lagi..
- Haluskan bumbu halus.
- Tumis bumbu halus dengan serai, daun jeruk, daun salam, kayu manis dan lengkuas sampai matang.
- Masukkan daging, aduk rata lalu masukkan santan. Masak dengan api kecil sambil sesekali diaduk..
- Kemudian masukkan jintan, garam, kaldu bubuk, merica, dan gula merah, diamkan hingga bumbu meresap dan airnya menyusut. Koreksi rasa, angkat dan hidangkan..
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