Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh.
Rendang Kerang.
You can have Rendang Kerang using 20 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Rendang Kerang
- Prepare 1 kg of kerang dara besar/cockle, cuci bersih, rebus, ambil dagingnya.
- Prepare 1/2 cup of kelapa sangrai (me, desiccated coconut, lebih enak kelapa parut segar, tapi ga punya aku).
- You need 1 cup of santan kental.
- It's of Minyak untuk menumis.
- You need 1/2 of gula merah.
- Prepare secukupnya of Garam.
- It's 1 sm of air asam.
- It's of Bumbu Cemplung.
- It's 1 of salam, sobek.
- Prepare 3 of daun jeruk sobek.
- It's 1 of daun kunyit sobek.
- You need 1 of sereh pukul.
- Prepare 1 jempol of lengkuas pukul.
- It's of Bumbu Halus.
- You need 3 of bawang putih.
- It's 7 of bawang merah.
- Prepare of Ketumbar, lada, jintan, sangrai (sedikit saja).
- You need 5 of cabe besar buang biji.
- It's 3 of kemiri sangrai.
- You need of Jahe, kunyit, bakar (sedikit saja).
Rendang Kerang step by step
- Tumis bumbu halus dan cemplung sampai harum, masukkan air asam, dan santan kental, masak sampai matang dan agak mengental.
- Masukkan, kelapa sangrai, garam, gula, masak sampai kental, test rasa.
- Masukkan kerang, aduk rata, matikan api.
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