Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh.
Rendang Telur.
You can have Rendang Telur using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Rendang Telur
- It's 500 gr of telur.
- You need 800 ml of santan kental.
- Prepare of Bumbunya:.
- Prepare 8 siung of bamer/5 baput.
- Prepare 8 bh of cabe merah.
- You need 4 bh of kemiri.
- You need 1/2 sdt of ketumbar/1/4 sdt jinten.
- Prepare 1 ruas of kunyit.
- Prepare secukupnya of Garam/gula.
- You need of Empon2/minyak.
Rendang Telur step by step
- Siapkan smua bhn. Kupas bumbu dan cuci bersih. Rebus telur smp matang kmdn kupas..
- Haluskan bumbu,sisihkan. Goreng telur smp kulitnya agak keriput. Ambil secukupnya sisa minyak buat goreng telur td,lalu tumis bumbu smp harum..
- Masukkan sikit santan aduk rata. Tambahkan gula,garam jg empon2. Stlh mendidih masukkan telur,masukkan sisa santan. Masak smp kuah agak menyusut. Tes rasa klo sdh pas matikan api. Siaaap deh..rendang telurnya,yuuk..kita buruan maksi 🥰.
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