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Recipe: Tasty Rendang Daging Sapi Khas Padang

Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh. ...
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Recipe: Appetizing 208. Rendang Daging Sapi

208. Rendang Daging Sapi.

208. Rendang Daging Sapi You can cook 208. Rendang Daging Sapi using 26 ingredients and 5 steps. Here is how you achieve that.

Ingredients of 208. Rendang Daging Sapi

  1. It's 500 gr of daging sapi has dalam.
  2. It's 1 sachet of santan instant.
  3. It's 500 ml of santan kental.
  4. Prepare 1000 ml of santan encer.
  5. You need 700 ml of air kelapa.
  6. You need 3 sdm of parutan kelapa.
  7. Prepare Secukupnya of minyak goreng.
  8. It's of Bumbu halus :.
  9. Prepare 6 butir of kemiri.
  10. You need 6 siung of bawang putih.
  11. You need 15 siung of bawang merah.
  12. Prepare 9 buah of cabe keriting.
  13. You need 2 sdm of ketumbar bubuk.
  14. You need 1 sdt of merica bubuk.
  15. It's of Bumbu pelengkap :.
  16. Prepare 5 cm of jahe, digeprek.
  17. You need 5 cm of lengkuas, digeprek.
  18. Prepare 1/2 sdt of jinten.
  19. You need 3 cm of pala.
  20. You need 3 buah of kapulaga.
  21. You need 1 buah of bunga angkak.
  22. Prepare 5 buah of cengkeh.
  23. Prepare 3 of barang sereh, digeprek.
  24. Prepare 5 lembar of daun salam.
  25. It's 5 lembar of daun jeruk.
  26. It's 1 lembar of daun kunyit.

208. Rendang Daging Sapi instructions

  1. Cek bahan dan bumbu. Kapulaga, cengkeh, kemiri, pala dan bunga angkak disangrai. Blender bumbu halus. Parutan kelapa disangrai smp berwarna coklat. Sisihkan.
  2. Daging direbus dgn air kelapa hingga empuk. Buang airnya. Sisihkan..
  3. Tumis bumbu halus dan bumbu pelengkap hingga harum. Masukkan daging kalo bumbu sudah mengeluarkan minyak sndr. Aduk rata..
  4. Tambahkan air santan encer. Didihkan sambil diaduk aduk. Masukkan santan kental dan santan instant kalo santan encer sudah menyusut banyak.
  5. Masukkan sangrai parutan kelapa ke dalam adonan daging kalo santan sudah menyusut. Tambahkan kaldu jamur. Aduk rata. Koreksi rasa. Taburi bawang goreng..

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