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Recipe: Tasty Rendang Daging Sapi Khas Padang

Rendang Daging Sapi Khas Padang . You can have Rendang Daging Sapi Khas Padang using 26 ingredients and 5 steps. Here is how you achieve it. Ingredients of Rendang Daging Sapi Khas Padang Prepare 1 kg of daging sapi. It's 1 liter of santan cair. Prepare 1/4 of kelapa serundeng tumbuk halus hingga mengeluarkan minyak. Prepare secukupnya of Garam. You need secukupnya of Gula. Prepare secukupnya of Minyak. It's of Bumbu halus. Prepare 12 siung of bawang merah. Prepare 6 siung of bawang putih. You need 10 of cabe merah besar. You need 5 of cabe merah keriting. It's 1 ruas of kunyit (bakar). You need 1 ruas of jahe. You need 2 batang of sereh (geprek). You need 1 ruas of lengkuas (geprek). It's 5 lembar of daun salam. You need 5 lembar of daun jeruk. Prepare 2 lembar of daun kunyit. You need of Kayu manis. You need of Cengkeh.
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How to Make Yummy Rendang daging

Rendang daging.

Rendang daging You can have Rendang daging using 23 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Rendang daging

  1. It's 600 gr of daging sapi (kali ini pakai yg bagian leher).
  2. It's 250 gr of kacang merah kaleng.
  3. It's 9 buah of kentang uk.kecil, potong2.
  4. It's of Kelapa sangrai, giling halus.
  5. You need 2 cm of kayu manis.
  6. You need 3 lembar of daun jeruk.
  7. You need 2 lembar of daun salam.
  8. Prepare 1 batang of sereh, geprek.
  9. You need 1 cm of lengkuas, geprek.
  10. It's 1 sdt of gula merah.
  11. It's 500 ml of santan.
  12. Prepare of Gula garam.
  13. You need 1 sachet of bumbu curry daging (saya pakai Asian Home Gourmet).
  14. Prepare of Bumbu halus.
  15. It's 6 siung of bawang merah.
  16. It's 4 siung of bawang putih.
  17. You need 3 buah of cabe merah (buang bijinya).
  18. It's 1/2 sdt of merica.
  19. Prepare 1/2 sdt of jintan.
  20. You need 1/2 sdt of ketumbar.
  21. It's 1 cm of jahe.
  22. It's 1 cm of kunyit.
  23. It's 2 butir of kemiri (kali ini skip krn kehabisan).

Rendang daging step by step

  1. Potong2 daging,bersihkan lalu rebus sampai empuk, beri garam saat merebus.
  2. Tumis bumbu halus, beserta bahan lainnya kecuali kelapa sangrai.
  3. Masukkan daging, aduk rata, lalu santan, tutup sebentar.
  4. Masukkan kentang lalu tutup lagi, tunggu sampai kentang empuk.
  5. Masukkan kacang merah, lalu kelapa halus.
  6. Beri gula garam dan koreksi rasa.
  7. Masak sampai kuah agak surut.

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